Go Back
–+ servings
Three cheesecake brownies with strawberries stacked on top of each other on a white plate. There is a strawberry as a prop and a bottle of CBD oil in the background.

No-Bake Cheesecake Brownies

These no-bake cheesecake brownies are the perfect treat for the warmer days, they're plant-based, gluten-free, oil-free and refined sugar-free too! A brownie base made with only 3 ingredients, topped with a smooth cheesecake layer (that tastes like ice cream when frozen!) add in some fresh berries - can you think of anything better?
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 2 hours
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 6 Brownies
Calories 254 kcal

Equipment

Ingredients
  

  • 200 g Pitted Dates
  • 100 g Ground Almonds see notes
  • 30 g Cocoa Powder
  • Pinch of salt
  • 1/2 cup Thick Dairy-free Yoghurt
  • 1/2 cup Dairy-free Cream Cheese
  • 2 tbsp Maple Syrup
  • 200 g Fresh Strawberries

Instructions
 

  • Start by covering your pitted dates with boiling water, cover for at least 10 minutes to soften.
  • Drain the water and then blend your dates.
  • Combine your ground almonds, cocoa powder and a pinch of salt in a mixing bowl and then add in your dates. Mix until combined. For a cheeky twist - add in a few servings of CBD oil. (I use one by Pure CBD Health).
  • Transfer your brownie mixture into a small tin (mine is 15cmx15cm) and press it down.
  • To make your cheesecake layer: combine your yoghurt, cream cheese and maple syrup. Mix it until smooth.
  • Chop up your strawberries (save 2) and add them to your cheesecake mix. Spread the cheesecake mix onto your brownie. Thinly slice the two remaining strawberries and place them on top.
  • Pop the tray into a freezer for around 2 hours, then remove it from the tin and slice with a sharp knife.
  • I recommend storing these in the freezer (it tastes like ice cream!)

Video

Notes

*Please read the blog contents for ingredient substitutions and important info!
These nutritional values are provided as a guide only and may be different depending on your ingredients and measurements

Nutrition

Nutrition Facts
No-Bake Cheesecake Brownies
Serving Size
 
1 brownie
Amount per Serving
Calories
254
% Daily Value*
Fat
 
10.3
g
16
%
Carbohydrates
 
28.8
g
10
%
Protein
 
8.9
g
18
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword gluten-free cheesecake brownies, healthy cheesecake brownies, no-bake cheesecake brownies, no-bake dessert, vegan cheesecake brownies
Did you make this?Leave a rating & leave some feedback in the comments section below! You can also tag me on Instagram @Nourishing.Niki and use the #NourishingNiki