This Healthy Single Serve Apple Crumble is a quick and easy dessert made with wholesome ingredients. Prepared in minutes using just one bowl, it's a fuss-free treat perfect for dessert or even breakfast.
Preheat your oven to 180°C (350°F). Lightly grease a small ramekin or oven-safe dish.
In a small bowl, toss chopped apple with coconut sugar and cinnamon until evenly coated. Transfer to ramekin and spread out.
In the same bowl, mix flour, oats, and coconut sugar. Add butter and rub into dry ingredients with fingertips until crumbly. Add a teaspoon of water if the mixture seems too dry.
Sprinkle topping over apples and press down lightly.
Place ramekin on a baking tray and bake for 15-20 minutes, until the topping is golden and apples are bubbling.
Cool slightly before serving. Enjoy warm with yogurt, cream, or ice cream if desired.
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Notes
MEASUREMENTS:
I always recommend using a kitchen weighing scale and using weighted measurements. This will result in a more accurate process and your brownies will come out perfectly.
MORE INFO:
Read the blog post for a more in-depth explanation of how to make this Single Serve Apple Crumble and more tips and storage instructions.
NUTRITIONAL INFO:
These nutritional values are provided as a guide only and may be different depending on your ingredients and measurements.
Nutrition
Nutrition Facts
Healthy Single Serve Apple Crumble
Serving Size
1 serving
Amount per Serving
Calories
448
% Daily Value*
Fat
15.1
g
23
%
Carbohydrates
73.6
g
25
%
Protein
4.9
g
10
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword healthy apple crumble, single serve apple crumble
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