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Chickpea chocolate truffles stacked on top of each other on a white plate.

Chickpea Chocolate Truffles

These Chickpea Chocolate Truffles are a quick, easy, and healthy treat made with just five ingredients. They're rich, and chocolatey with a sneaky boost of protein and fiber.
5 from 5 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Dessert, Snack
Cuisine Healthy
Servings 12 truffles
Calories 152 kcal

Ingredients
  

Instructions
 

  • Add your drained and rinsed chickpeas to your food processor or blender along with nut butter, liquid sweetener, and cocoa powder.
  • Blend until smooth.
  • Refrigerate for five minutes, then divide into 10 pieces and roll each into a ball.
  • Melt your chocolate in the microwave, stopping and stirring every 30 seconds to avoid burning – or melt your chocolate using a double boiler.
  • Dip and coat each truffle in dark chocolate, then place on a sheet of parchment paper.
  • Refrigerate or freeze until the chocolate shell has set.

Video

Notes

TIPS & NOTES:
  • For a smoother texture, blend the chickpeas thoroughly until no lumps remain.
  • If the mixture is too soft to roll, chill it in the fridge for 10-15 minutes.
  • Use a fork to dip the truffles in melted chocolate for an even coating.
  • Add a sprinkle of sea salt or crushed nuts on top for extra flavor and texture.
  • Store truffles in an airtight container to keep them fresh and prevent them from absorbing other flavors in the fridge.
 
MEASUREMENTS:
I always recommend using a kitchen weighing scale and using weighted measurements. This will result in a more accurate process and your truffles will come out perfectly.
 
 
 
 
 
 
 
 
MORE INFO:
Read the blog post for a more in-depth explanation of how to make these healthy chocolate truffles and more tips and storage instructions.
 
 
 
 
 
 
 
 
NUTRITIONAL INFO:
These nutritional values are provided as a guide only and may be different depending on your ingredients and measurements.

Nutrition

Nutrition Facts
Chickpea Chocolate Truffles
Serving Size
 
1 truffle
Amount per Serving
Calories
152
% Daily Value*
Fat
 
7.4
g
11
%
Carbohydrates
 
15.4
g
5
%
Protein
 
5.5
g
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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